How does one build a food app over the weekend? For Georgi Mezurnishvili and his friend, they had to think on a very small scale. Instead of developing a mobile app, they opted for a simple web-based app that used Gmail to coordinate with restaurants, who were in charge of taking orders. And instead of letting customers pay in-app, they opted for cash on delivery, which let Georgi’s friend set up shop with a straightforward and inexpensive app by the following week; a true minimum viable product. Read full article here
